Tequila

Art, Cocktails, Culture, Events, Issue No. 4, Los Angeles, Music, Music | Theatre, Southern CA, Southern CA, Special Event

Feeling Ravenous

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In the heart of Downtown, an evening of live music, art, cocktails, food, and a crowd abundant in sophistication gathered. Celebrating the 1st official party of the year for the Magazine, I had the pleasure of curating my first official space. Working with brothers, Drew and Cory Jacobsen of Ebanos Crossing in the heart of DTLA, we began to plan an event that would allow me to feature art, bring in a phenomenal band, work with the best tequila brand around, offer tasty bites, and encourage every guests to tap into all of their senses.

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California, Los Angeles, Music | Theatre

The Independents Vol. 1

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Power, honesty, gritty self-awareness, passion, love, humor, sexuality, self doubt … Every artist must have all of these.

The Independents Vol. 1 is a compilation of extraordinarily talented artists acting out moments of their lives and each and every one of them embody the characteristics mentioned above. The evening air relents and lowers its obstructive heat to give us a moment of cool calm.

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2013 Issue No. 4, Chef, COLUMNS, Dawn Garcia, DG's Passion, Eat | Drink, Hotel Restaurants, Limited Edition, Los Angeles, TRAVEL

Nothing Standard About Micah

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We pause at the bar to order a glass of wine and ask to let Micah know we’re here. A Pinot Noir – easy. Out walks Micah (because he’s not a fan of being called “chef” which makes him even cooler in my book), he smiles that boyish smile, we hug because it’s been a long journey to finally get to the tasting, and we look at the space to figure out if we’re sitting inside or out. Greeted with a tranquility and easy-going appeal, a smile that lets you know he’s genuinely happy to have you sit down at his table, and the passion and curiosities he embodies in the fare he prepares – I knew this wouldn’t be a boring excursion – nor would it be predictable. I was NOT disappointed. We decide the ambiance inside is more our speed tonight. When we sit down in the beautiful, modern, opaque space at the Restaurant, one can’t help but have the desire to want to touch things…

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